MMMMM.....just the thought of cheesesy fried tortillas get your taste buds going!!! I love this recipe and stumbled across it a few years ago when I spent some time in the South of Spain in Jerez, a beautiful city riddled with architecture inspired by the muslim invasions....anyways enough of my daydreaming!!! here is the yummy recipe I rustled up earlier
tortillas
Cheddar
olive oil
black pepper
choice of fillings:
red onions
peppers
avocados
chicken
salsa
or really anything that tickles your fancy!!
choice of fillings:
red onions
peppers
avocados
chicken
salsa
or really anything that tickles your fancy!!
· Heat the pan and cover evenly with oi
· Add a tortilla and flip every 10 seconds
· When air pockets form, add the grated cheddar and some black pepper and salsa
· Add your filling of choice and then slowly fold over the tortilla to form a moon shape
· Flip a few more times to ensure cheese has melted and all the fillings have cooked a little bit
¡que aproveche!
great with a few spicy wedges or some tossed salad ;)
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